Pratiwi, W., Handayani, B.R. and Nazaruddin, N. 2021. PENGARUH PROPORSI BERAS SEJAHTERA DAN SAWUT SINGKONG TERHADAP MUTU NASI SAWUT: The Effect of Prosperous Rice and Shredded Cassava Proportion on the Quality of Shredded Cassava Rice. Pro Food. 6, 2 (Jan. 2021), 697–709. DOI:https://doi.org/10.29303/profood.v6i2.163.