PUSPITA, D.; UKTOLSEJA, J. L. A. POTENSI PIGMEN ALAMI DARI BAKTERI SIMBION KARANG Mantipora sp SEBAGAI PEWARNA MAKANAN: Potential of Pigment from Simbion Coral Bacteria Mantipora sp As a Food Color. Pro Food, [S. l.], v. 6, n. 1, p. 643–646, 2020. DOI: 10.29303/profood.v6i1.121. Disponível em: http://profood.unram.ac.id/index.php/profood/article/view/121. Acesso em: 2 may. 2024.