Ariyana, M. D., M. Amaro, B. R. Handayani, N. Nazaruddin, and S. Widyastuti. “PENGEMBANGAN YOGHURT JAGUNG BERBASIS JAGUNG PIPILAN PULUT PUTIH, PULUT UNGU DAN PROVIT A: Development of Corn Yoghurt Based on Pulut Putih, Pulut Ungu and Provit A Corn Flakes”. Pro Food, vol. 7, no. 1, July 2021, pp. 804-11, doi:10.29303/profood.v7i1.193.