Boneta, Andi Adinda, Nazaruddin, and Moegiratul Amaro. “The Effect of Smearing Oregano Leaves (Origanum Vulgare) Powder on Shelf Life of Fresh Chicken Meat”. Pro Food 9, no. 2 (November 30, 2023): 100–108. Accessed May 11, 2024. http://profood.unram.ac.id/index.php/profood/article/view/297.