ARIYANA, M. D.; AMARO, M.; HANDAYANI, B. R.; NAZARUDDIN, N.; WIDYASTUTI, S. PENGEMBANGAN YOGHURT JAGUNG BERBASIS JAGUNG PIPILAN PULUT PUTIH, PULUT UNGU DAN PROVIT A: Development of Corn Yoghurt Based on Pulut Putih, Pulut Ungu and Provit A Corn Flakes. Pro Food, [S. l.], v. 7, n. 1, p. 804–811, 2021. DOI: 10.29303/profood.v7i1.193. Disponível em: https://profood.unram.ac.id/index.php/profood/article/view/193. Acesso em: 22 nov. 2024.