PRATIWI, W.; HANDAYANI, B. R.; NAZARUDDIN, N. PENGARUH PROPORSI BERAS SEJAHTERA DAN SAWUT SINGKONG TERHADAP MUTU NASI SAWUT: The Effect of Prosperous Rice and Shredded Cassava Proportion on the Quality of Shredded Cassava Rice. Pro Food, [S. l.], v. 6, n. 2, p. 697–709, 2021. DOI: 10.29303/profood.v6i2.163. Disponível em: https://profood.unram.ac.id/index.php/profood/article/view/163. Acesso em: 29 apr. 2024.