Parmiutari, Ni Made Neni, Eko Basuki, and Rucitra Widyasari. “PENGARUH PROPORSI DAMI NANGKA TERHADAP KARAKTERISTIK KIMIA, FISIK DAN ORGANOLEPTIK SELAI LEMBARAN NANAS: The Effect of Straw Jackfruit Proportion on the Chemical, Physical and Organoleptic Characteristics of Pineapple Slice Jam”. Pro Food 6, no. 2 (December 28, 2020): 685–696. Accessed November 22, 2024. https://profood.unram.ac.id/index.php/profood/article/view/156.